All Chemical Industries Association articles in September 2019 – Page 2
-
RecipeBoneless rib-eye steak with béarnaise sauce
A classic steak recipe served with a brilliant béarnaise. This recipe comes from chef Simon Cottard – it has been on his restaurant menu for 30 years, need we say more?
-
PromotionsMENA Industrial Gas Conference 2019
Hilton Dubai Al Habtoor City, Dubai, 9th - 11th December 2019
-
-
PromotionsNorth America CO₂ Summit
Conrad Indianapolis, United States, 8th - 9th October 2019
Gasworld brings the CO₂ Summit stage to the North American market for the first time, to tackle supply dynamics, rampant applications growth and the drive for A More Strategic Supply Chain in the future. -
PromotionsMCA
The eating and drinking out industry is our passion and focus. By partnering with MCA, you get access to the expertise of our knowledgeable market analysts, editors and consultants, as well as unique opportunities to meet our extensive network of operators, suppliers and solution providers.
-
RecipeHeston’s Potatoes Boulangére
A simple French dish that amounts to indulgent cheesy potatoes. They go beautifully with a roast guinea fowl.
-
PromotionsConvenience Store
The market-leading fortnightly magazine for retailers in the convenience store industry - whether independent, affiliated to a symbol group or part of a chain. Convenience Store covers industry and business news, as well as retailer profiles and in-depth features on the 35-plus product categories sold through convenience stores.
-
PromotionsThe Grocer
The premier weekly magazine for the biggest industry in the UK - the food and drink retail sector. The Grocer caters to the entire industry, from directors of the large multiples to independent retailers, enjoying strong readership among growers, food processors and manufacturers, as well as key opinion formers and the national media.
-
-
RecipeNutty pithivier with watercress & pistachio pesto
An excellent vegetarian or vegan alternative to the usual roast that works well with all the trimmings.
-
RecipeSteak, roast celeriac and chicory salad with roquefort
This salad is simple but it’s a firm favourite of ours. Roquefort is the king of the blue cheeses!
-
News
Southwest expects lower costs in third quarter
Low-cost carrier Southwest Airlines expects its third-quarter financial and operational results to be within range of its previous guidance, with some metrics showing improvement.
-
RecipeQuick ratatouille
This is a simpler version of the classic French dish. Just add crusty bread or serve alongside chicken or fish.
-
News
PICTURES: UAV Turbines tests micro turboprop on drone
UAV Turbines successfully test flew a micro-turboprop-powered TigerShark unmanned air vehicle (UAV) twice at Griffiss International Airport in Rome, New York since 15 August.
-
News
ANALYSIS: Asia-Pacific Deliveries Report June 2019
Airlines in the Asia-Pacific took delivery of 35 of the 110 commercial airliners delivered globally in June 2019, followed North American airlines with 25 and European airlines with 25.
-
RecipePistachio & lemon macarons
You can use any nut as the base of a macaron, but pistachio adds colour and works well with zingy lemon curd.
-
News
VIDEO: Avio Aero drives innovation by partnering on key technology programmes
Avio Aero is pioneering a number of innovative technologies in engine systems, and linking up with some of the leading manufacturers on key European research programmes designed to make aviation greener and more passenger friendly.
-
RecipeRaspberry ripple éclairs
These summery éclairs are filled with a delicious raspberry ripple cream and topped with fondant icing and fresh raspberries.
-
RecipeSummer berry tartelettes
Everyone will love these mini-tarts. They’re so pretty, and they taste every bit as good as they look!
-
Event listingHSJ Value Awards, 21 May 2020, Manchester
The Value Awards recognise achievements in improved efficiency within the NHS that also benefit patients.
